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Table-2: Vitamins

Vitamin Resources Deficiency diseases Symptoms
Thiamin (B1) Cereals, oil seeds, vegetables, milk, meat, fish, eggs. Beri beri Vomitings, fits, loss of appe- tite, difficulty in breathing, paralysis.
Riboflavin (B2 ) Milk, eggs, liver, kidney, green leafy vegetables. Glossitis Mouth cracks at corners, red and sore tongue, photophobia, scaly skin.
Niacin (B3 ) Kidney, liver, meat, egg, fish, oil seeds. Pellagra Dermatitis, diarrhoea, loss of memory, scaly skin.
Pyridoxine (B6) Cereals, oil seeds, vegetables, milk, meat, fish, eggs, liver. Anaemia Hyper irritability, nausea, vomiting, fit
Cyanocobalamin (B12) Synthesised by bacteria present in the intestine. Pernicious anaemia Lean and weak, less appetite.
Folic acid Liver, meat, eggs, milk, fruits, cereals, leafy vegetables. Anaemia Diarrhoea, loss of leucocytes, problems related to mucus in the intestines.
Pantothenic acid Sweet potatoes, ground nuts, vegetables, liver, kidney, egg Burning feet Walking problems, sprain.
Biotin Pulses, nuts, vegetables, liver, milk, kidney. Nerves disorders Fatigue, mental depression, muscle pains.
Ascorbic acid (C) Green leafy vegetables, citrus fruits, sprouts. Scurvy Delay in healing of wounds, fractures in bones.
Retinol (A) Leafy vegetables, carrot, Tomato, pumpkin, papaya, mango, meat, fish, egg, liver, milk, cod liver oil, shark liver oil. Eye, skin diseases Night blindness, xerophthalmia, cornea failure, scaly skin
Calciferol (D) (sunshine vitamin) Liver, egg, butter, cod liver oil, shark liver oil, sun rays stimu- late the formation of vitamin D from the sub-cutaneous fat. Rickets Improper formation of bones, Knock-knees, swollen wrists, delayed dentition, weak bones.
Tocoferol (E) Fruits, vegetables, sprouts, sunflower oil. Fertility related disorders Sterility in males, abortions in females.
Phylloquinone (K Green leafy vegatables, milk, meat, egg. problems related to Blood clotting Delay in blood clotting, over bleeding.


Vitamins

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